Vanilla-Chocolate Two-Storey Cake… #recipes

In fact, very classic, it looks like it’s not very feature, but so are practical and delicious, and now my cake recipe my guests when they arrive, it will be sudden. I made and baked it quickly.

Ingredients:
Diced 7 tbsp margarine
1.5 cups granulated sugar
3 eggs
Half a cup of milk
1.5 cups flour
1 package baking powder
2 tablespoons cocoa

Chocolate and walnut for the top fracture

Preparation:
Preheat your oven to 180 degrees. Margarine, whisk the eggs and sugar with a mixer. Kopurunc add baking soda into the mixture. Cook for 1 more minute. Slowly add the flour mixture. Mix thoroughly. Lubricate the cake with the prepared dough 3/4 pattern broadcast. Other cocoa to the dough and mix the dough with a spoon on the bottom mix and pour them into the mold by trying to broadcast. sprinkle with the walnut pieces and chocolate drip onto. warmed in the oven and bake for about 30-35 minutes.
Bon Appetit!


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