SURPRISE CHRISTMAS CAKE #recipes

Us into a brand new year our days are numbered. 2014 for everyone to bring all the beauty in your heart ,health, happiness, peace, prosperity, and joy that smells of meals I hope to have a good year. In the New Year with their loved ones at home, I think it might be an idea for those who want to spend a few alternative recipe I offer. The brownie recipe on a blog that I’ve seen is our first foreign pine trees. Enjoy your meal and Happy New Year to all of you in advance….

INGREDIENTS:

Yesil For The Cake:
2 eggs
1 cup granulated sugar
1 cup of liquid oil
1 cup milk
1.5 cup of spinach puree
2 cups flour
1 package baking powder
1 package of vanilla

For Brownie:
3 eggs
1 cup granulated sugar
1 cup vegetable oil
1 cup milk
1 package baking powder
1 package of vanilla
3 tablespoons cocoa
1 cup chocolate drops
2 or 3 cups flour

Preparation:

First, Yesil bake in greased cake pan, stir all the ingredients you need for the cake and the baton. After it cools, any pine tree-shaped pattern width of our Let’s cut our cake. Draw shapes with the pattern from the middle of the zone. Meanwhile, prepare the ingredients you need to stir the cocoa our profit. Let’s pour over our chocolate cake grease cake mold with a thin layer unladig our our baton. We cut Yesil pine tree shaped cupcakes, chocolate cupcakes on our back-to-back tight in a manner to get the facts. Pour remaining chocolate over them and cook our cake. After cooling, you can serve with a chocolate sauce.Bon Appetit..

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