Spinach Pancakes #recipes

I noticed a warning from one of our readers 🙂 I’m writing the menus, but I don’t give any of your recipes. Our readers couldn’t find a recipe on the site I wanted to add first.

Both next to the main dish, a hearty pie that you can serve both as a delicious tea time a stylish alternative.

Spinach Pancakes

For pancakes ;
-2 cups flour
-2 cups milk
-2 eggs
-1/2 packet of baking powder
-salt
Into;
– onion
– Spinach 2-3 bond
– bacon ( on request )
– salt
– black pepper, crushed red pepper
Also ;
Béchamel sauce ;
– 2 tablespoons flour
– 1 tablespoon butter
– enough milk for consistency. we need a thick béchamel sauce.

First we’re making pancakes. All of the ingredients in the pan until consistency Boza mix in 1 scoop of the duplex we’re baking.
We’re roasting the onions. We are adding bacon, if desired. Wash and dry spinach and chop them up and we put them in the pot to fry also. According to taste salt,pepper,red pepper flakes..
We’re roasting, melt butter and flour for the bechamel sauce. We are adding the milk to make a thick sauce.
And finally, we are gathering the spinach with the bechamel sauce. Four of the pancakes and then put it in the middle and we put them on the tray upside down off the side. With a pinch of the shredded cheese until golden brown in the oven with we’re keeping.
May sound like a long recipe, but I think the dishes is a very easy recipe.
And of course in this way you can shape the pancakes too.

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