Pumpkin Olive Oil With Raisins #recipes

Do You Like Olive Oil?

The olive oil is hot or cold do you like?

Some letters, however, is done as expected after the taste like the flavor of zucchini recipes when I waited for love, but I would warm the green beans with olive oil 🙂

Again, a delicious flavor

Pumpkin Raisin With Olive Oil

@magic fingers she left I tried it at home with clean blueberries with raisins, was a delicious flavor

I suggest you try and cook necessarily remove, drizzle olive oil on the next day Hussein in the closet enjoy

Materials(to the extent that I’m writing I use)

  • 2-3 medium zucchini gum ad
  • 1 AD onion
  • 1 name the Purple Onion
  • 2-3 garlic cloves
  • 1/2 raisins or cb-blueberries-Pike’s fruit(cranberry)
  • 1/2 cb rice
  • 1 tsp granulated sugar
  • 1 tsp salt
  • Juice of 1/4 lemon
  • 1/2 bunch dill
  • Olive oil 1/2 cb

Preparation

  • To make the filling, lightly peeled
  • 2-inch circles cut.
  • Are placed on stalks of dill in the bottom of the pot.
  • Are arranged on the pumpkin race.
  • The filling: chopped onion placed over piyazlik race
  • The remaining pumpkins are stacked.
  • Rice, raisins, chopped garlic, salt, sugar, olive oil, lemon juice and oregano add just enough water to come half.
  • First Charlie is boiled over a fire.
  • After it starts to boil, cook until the rice and zucchini are tender on low heat.
  • Leave to cool in the pan.
  • On a service plate is taken.
  • Add dill and olive oil served with on
  • Bon Appetit

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